Sunday, March 21, 2010

Thai Broccoli Slaw, from Stacy

I never measure, but this is about what it was:
juice from 2 limes
1/4 cup olive oil (maybe a little less that that?)
1/4 cup sugar
1/4 cup fresh cilantro
a few dashes of salt

whisk together and pour over one bag of broccoli slaw. Add some crushed peanuts...about 1/4 cup? Let sit in fridge for a few hours before serving. So good!

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