Karli's Chicken Concoction, from Karli

Cut 4 chicken breasts into bite sized pieces and brown in some olive oil. 
Add one 1 can of cream of chicken soup, 2 cups water, 2 cups macaroni, a bag of pepper & onion stir fry frozen veggies and salt/pepper/garlic powder. 
Bring to a boil then simmer until pasta is done. 
Add 1/2 brick of cream cheese and cook just until cheese is melted.

Crockpot Chicken Tacos, an idea from Karli

Just throw chicken breasts, taco seasonings and Rotel tomatoes with green chilis in the crockpot until the chicken fell apart.

Note from Shelli: Sometimes I add a can of cream of chix soup to make it creamier and then I roll enchiladas with the mixture.