Tuesday, April 3, 2007

Chocolate Mousse, from Cara

Two-ingredient Chocolate Mousse... 1/2 pint of whipping cream, ummm, whipped. about 1/4 pound of good bitter-sweet or semi-sweet chocolate, shaved and melted. slowly fold the melted chocolate into the whipped cream. tonight we served it with fresh sliced strawberries, but raspberries would be yummy as well.

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