Tomato (We have some from the garden, but cherry tomatoes work well as well), chopped
Fresh chives, chopped
fresh garlic, minced
Homemade Ital. Seasoning
fresh ground salt and pepper
~ dry chopped tomatoes and place them in a bowl.
~Add garlic and chives
~season them with salt, pepper, Italian seasoning and toss.
~drizzle with olive oil. toss
~slice mozzarella ball
~dust with just a tiny amount of salt and garlic powder
~slice open roll
~spoon tomato on top
For my balsamic vinaigrette I use olive oil, balsamic vinegar, mustard (sometimes brown sugar) fresh minced garlic and salt/pepper to taste. I shake it up in a jar or whisk it in a bowl to combine.