Swedish Brown Beans, from Allison

Swedish brown beans

1 1/2 cups dried navy beans, soaked
1 1/2 tsps. salt
2 Tbsp molasses
1 Tbsp brown sugar
1/4 cup apple cider vinegar

Cook the beans as you normally would either in the crockpot or on the stove (it's about 6 cups for on the stove, I'd use less for crock pot cooking). Add the rest of the ingredients about 1/2 hour before you finish cooking and stir them in. If there's not enough liquid, add more, if there's too much, just boil it off for a bit.