Brown 1lb ground beef/turkey with some chopped onion and garlic.
Pour in a can of petite diced tomatoes, a squirt of BBQ sauce, a smaller squirt of brown mustard and a little brown sugar.
The amount depends on if you like it sweet or more tomato-y.
Bring to a boil and pour in a baking dish.
Mix some Bisquick, garlic powder and shredded cheddar cheese with just enough water to make the batter spread over the meat mixture.
Bake @ 425 until biscuit topping is done.
Not real healthy but I sometimes add pureed veggies...