2 lb. bag frozen shredded hash browns
16 oz jar french onion dip
1 stick butter
1 onion finely chopped
10 strips cooked bacon, crumbled
2 cans cream of celery soup
3 cups chicken broth
2 cups milk
1 can corn, drained
Throw it all in a (large) crock pot in the morning and enjoy for dinner!
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